Creamy Chicken Macaroni Salad for The Holidays

It’s the holiday season and everyone’s cooking something special to serve during Noche Buena and Media Noche.

Are you looking for an appetizer to add to the dinner table? This Creamy Chicken Macaroni Salad is sure to impress your family and friends.

This macaroni salad recipe indulges your tastebuds with its creamy and chicken savory goodness with a hint of sweetness from the pineapples and apples.

Chicken Macaroni Salad

1 ½ cups mayonnaise ; 250 grams macaroni; 1/2 cup minced carrot; 1 tbsp finely chopped onion; 1/3 cup pickle relish; 1cup drained and sliced pineapple tidbits; 1cup of cubed apples; 2 cups cooked shredded chicken breast fillet; 2 tbsps sugar; fine salt and ground black pepper to taste

1. Cook macaroni according to package instruction. Make sure to drain it well and set it aside in a bowl.
2. Combine the chopped vegetables, fruits and shredded chicken breast with the cooked macaroni.
3. Fold-in the mayonnaise in the bowl. Then, season with sugar, salt and pepper to taste.
4. Chill in the fridge for an hour. Serve with sliced maraschino red cherries on top.

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